Related Experiment Video
Updated: Jan 18, 2026

Isolating and Using Sections of Bovine Mesenteric Artery and Vein as a Bioassay to Test for Vasoactivity in the Small Intestine
Published on: October 7, 2014
Pathology of ruminal acidosis in cattle
Nicolás Streitenberger1, Rearte Ramiro2, Mauricio A Navarro3
1University of California-Davis, Woodland, CA.
Abstract:
Rumen acidosis (RA) is one of the most prevalent alimentary diseases of ruminants and is caused by excessive fermentation of feedstuff in the reticulorumen. This retrospective study aimed to characterize the microscopic lesions of acute and subacute cases of RA in cattle older than 6 months. Fifty-two RA cases with rumen fluid pH ≤5.5 at the time of necropsy were selected. Cases were classified as acute or subacute RA based on their clinical histories; 7 animals were included as controls. In rumen histologic sections, the number, length, and width of ruminal papillae and the thickness of the mucosal epithelium and stratum corneum were measured. Univariable linear mixed models were used to compare groups. Eleven of 28 acute cases (39%) had small (<150 µm in diameter) pustules within the ruminal epithelium. Histomorphometry of acute cases differed from control cases only by shorter ruminal papillae, highlighting the scant morphologic changes in this group. In cases of subacute RA (n = 24), the rumen papillae were shorter and wider than in control animals, and there was epithelial hyperplasia, parakeratotic hyperkeratosis, and, in 19/24 cases (79%), there were numerous intraepithelial pustules (150-500 µm in diameter). There was a higher number of ruminal papillae in subacute RA cases when compared with acute RA cases. Subacute RA cases had wider rumen papillae and thicker epithelium than acute RA cases. Our study highlights the distinctive lesions and histomorphometry of the rumen in cattle with acute and subacute RA.
Related Concept Videos
Diagnosing Acidosis and Alkalosis
First, the pH level is assessed to determine whether the blood pH is normal (7.35–7.45), low (acidosis), or high (alkalosis).
Next, the PCO2 and...
Pathophysiology of Peptic Ulcer Disease: Injurious Factors
In the antrum region, G cells secrete the gastrin hormone that binds to gastrin-cholecystokinin-B (CCK2) receptors on parietal and enterochromaffin-like (ECL) cells in the fundic glands. Simultaneously, the vagus nerve releases acetylcholine, which binds...
Pathophysiology of Peptic Ulcer Disease: Mucosal Defense Factors
Amino Acid Catabolism
Disorders of Acid-Base Balance
Respiratory Acidosis and Alkalosis
Respiratory acidosis occurs due to an increase in the partial pressure of carbon dioxide PCO2 in the blood. It often arises from shallow breathing or impaired gas exchange caused by...
Gastritis-II: Pathophysiology
In acute gastritis, the gastric mucosa becomes swollen and red and undergoes superficial erosion. Superficial ulceration may lead to bleeding.
In chronic gastritis, persistent or repeated insults lead to chronic inflammatory changes and, eventually, thinning or atrophy of the gastric tissue.
Gastritis can stem from various causes, each...

