Enhancement of glutathione production in Saccharomyces cerevisiae through inverse metabolic engineering

Soo Bin Nho1, Sang-Hun Do1, Young-Oh Lee2

  • 1Department of Food Science and Biotechnology, Chung-Ang University, Anseong, Gyeonggi 17546, Republic of Korea; GreenTech-based Food Safety Research Group, BK21 Four, Chung-Ang University, Anseong, Gyeonggi 17546, Republic of Korea.

New Biotechnology
|May 24, 2025
PubMed