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Gut Fungi in Alzheimer's Disease: Mechanisms, Biomarkers and Therapeutic Potential
Abstract:
Alzheimer's disease (AD) is a progressive neurodegenerative disorder of aging that imposes a heavy medical and socioeconomic burden. Its multifactorial pathology-including amyloid-β (Aβ) accumulation, tauopathy, and chronic neuroinflammation-lacks effective disease-modifying treatments. Recent studies highlight the gut-brain axis, specifically the intestinal mycobiome (fungal community), as a novel factor in AD. In this review, we summarize evidence on gut fungi in AD. Altered gut fungal profiles have been reported in AD patients, including enrichment of Candida tropicalis and Schizophyllum commune and reduction of Rhodotorula mucilaginosa, and in AD mouse models, such as increased abundance of the Dipodascaceae family. Fungi can translocate or release bioactive molecules that impact the brain; for instance, fungal proteins (enolase, β-tubulin) and polysaccharides (chitin) have been detected in AD brain tissue. Fungal metabolites also emerge as potential biomarkers; notably, plasma sterigmatocystin levels were significantly higher in AD patients compared to controls. Mechanistically, gut fungi (such as Candida or Malassezia species) may activate microglia and promote Aβ deposition via inflammatory pathways, while fungal prion-like proteins can accelerate AD protein aggregation in vitro. Conversely, certain fungi exert neuroprotective effects; oral administration of the probiotic yeast Saccharomyces boulardii attenuated cognitive deficits and Aβ pathology in APP/PS1 mice. Importantly, fecal fungal profiling is non-invasive and may serve as a practical AD screening tool. Collectively, these findings nominate gut fungi as potential biomarkers and therapeutic targets. Future work should validate specific mycobiome signatures and develop fungus-targeted interventions to enable earlier diagnosis and novel treatments for AD.
Insights
Gut fungi are increasingly linked to Alzheimer's disease (AD) pathology. Altered fungal profiles and metabolites may serve as AD biomarkers and therapeutic targets, with potential for non-invasive screening.
Area of Science:
- Neuroscience
- Microbiology
- Gastroenterology
Background:
- Alzheimer's disease (AD) is a progressive neurodegenerative disorder with complex pathology and limited treatments.
- The gut-brain axis, including the intestinal mycobiome (fungal community), is a novel area of AD research.
- Current understanding of the gut mycobiome's role in AD pathogenesis and potential as biomarkers is evolving.
Purpose of the Study:
- To review current evidence on the role of gut fungi in Alzheimer's disease.
- To explore the potential of gut fungi as diagnostic biomarkers and therapeutic targets for AD.
- To highlight the implications of fungal presence and metabolites in AD brain pathology.
Main Methods:
- Review of existing literature on gut mycobiome alterations in AD patients and models.
- Analysis of studies investigating fungal components and metabolites in AD brain tissue and biofluids.
- Examination of research on the mechanistic links between gut fungi and AD pathology (neuroinflammation, protein aggregation).
Main Results:
- Altered gut fungal profiles (e.g., increased Candida tropicalis, decreased Rhodotorula mucilaginosa) observed in AD patients and models.
- Fungal components (enolase, chitin) and metabolites (sterigmatocystin) detected in AD brain tissue and elevated in AD patient plasma.
- Mechanisms include fungal activation of microglia, promotion of amyloid-β (Aβ) deposition, and acceleration of protein aggregation.
- Probiotic yeast Saccharomyces boulardii showed neuroprotective effects in AD mouse models.
Conclusions:
- Gut fungi represent potential non-invasive biomarkers for AD screening and diagnosis.
- Fungal metabolites and specific fungal signatures warrant further investigation as AD biomarkers.
- Targeting gut fungi offers novel therapeutic strategies for Alzheimer's disease.
- Fecal fungal profiling presents a practical approach for early AD detection.
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