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Updated: May 10, 2026
Microwave-assisted Functionalization of Polyethylene glycol and On-resin Peptides for Use in Chain Polymerizations and Hydrogel Formation
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Perspectives on Oleogels for Multifaceted Applications
Natarajan Anbuselvan1, Saritha Balasubramani1, Yadavali Siva Prasad2
1Department of Chemistry, School of Chemical and Biotechnology, SASTRA Deemed University, Thanjavur-613401, Tamil Nadu , India.
Abstract:
Over the past few decades, oleogels have been a thriving field that has experienced substantial significance with diverse industrial applications. The research works related to oleogels have been highly dynamic, enabling the creation of numerous cost-effective gels with tunable characteristics by adjusting the gelator concentration. Increasing fascination with these gels arises from their unique properties, eco-friendliness, and potential to create novel and inventive products that have extended their scope toward various potential industrial and environmental applications. This review explores the utilization and current updates of oleogels in creating healthful food products, pharmaceutical formulations, smart lubricating materials, oil spill recovery, etc.
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