Related Experiment Video
Updated: Jun 7, 2026

07:01
Experimental Paradigm for Measuring the Effects of Self-distancing in Young Children
Published on: March 1, 2019
7.9K
Development and Testing of an Out-of-School Hours Care Professional Development Program: A Pilot Cluster Randomised
Andrew J Woods1,2, Yasmine C Probst3, Jennifer Norman1,2,4
1School of Health and Society, Faculty of the Arts, Social Sciences and Humanities, University of Wollongong, Wollongong, New South Wales, Australia.
Summary
A professional development program for Out of School Hours Care (OSHC) staff was feasible and acceptable. It showed potential for increasing children's moderate-to-vigorous physical activity (MVPA) and fruit and vegetable (F&V) intake.
Area of Science:
- Child Health
- Public Health Interventions
- Nutrition & Physical Activity
Background:
- Out of School Hours Care (OSHC) settings are crucial for child development.
- Professional development for OSHC staff can impact child health behaviors.
- Existing interventions need evaluation for feasibility and acceptability.
Purpose of the Study:
- To co-create and test a professional development intervention for OSHC staff.
- To assess the feasibility, acceptability, and potential efficacy of the intervention.
- To improve child adherence to physical activity guidelines and increase fruit and vegetable provision.
Main Methods:
- A 1-month, 2-arm pilot cluster randomized controlled trial involving four OSHC services.
- Assessment of feasibility and acceptability via recruitment/attendance rates and online surveys.
- Measurement of child moderate-to-vigorous-intensity physical activity (MVPA) using accelerometers and fruit and vegetable (F&V) provision via direct observation.
Main Results:
- 60% staff adherence to the intervention; participants found it enjoyable and knowledge-enhancing.
- Increased proportion of children meeting MVPA guidelines in both intervention and control groups, with small to medium effect sizes.
- Enhanced fruit provision in before-school care and vegetable provision in both before- and after-school care intervention programs.
Conclusions:
- Professional development for OSHC staff on physical activity and healthy eating is feasible and acceptable.
- Larger trials are warranted to assess intervention scalability and effectiveness.
- The intervention shows promise for improving child MVPA and F&V consumption in OSHC settings.
Keywords:
childchild carehealthy eatingphysical activityprimary schoolrandomised controlled trialstaff development
