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Related Concept Videos

Protein Folding01:25

Protein Folding

7.8K
Proteins are chains of amino acids linked together by peptide bonds. Upon synthesis, a protein folds into a three-dimensional conformation, critical to its biological function. Interactions between its constituent amino acids guide protein folding, and hence the protein structure is primarily dependent on its amino acid sequence.
Protein Structure Is Critical to Its Biological Function
Proteins perform a wide range of biological functions such as catalyzing chemical reactions, providing...
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Molecular Chaperones and Protein Folding03:00

Molecular Chaperones and Protein Folding

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The native conformation of a protein is formed by interactions between the side chains of its constituent amino acids. When the amino acids cannot form these interactions, the protein cannot fold by itself and needs chaperones. Notably, chaperones do not relay any additional information required for the folding of polypeptides; the native conformation of a protein is determined solely by its amino acid sequence. Chaperones catalyze protein folding without being a part of the folded protein.
The...
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Protein Organization01:24

Protein Organization

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Proteins are polymers of amino acid residues. They are versatile and responsible for different cellular functions, including DNA replication, molecular transport, catalysis, and structural support. Proteins have a hierarchical structure comprising at least three levels of organization: primary, secondary, and tertiary structure. Some large proteins have a quaternary structure where individual protein subunits are linked together.
The primary structure of a protein is its amino acid sequence....
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Protein-protein Interfaces02:04

Protein-protein Interfaces

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Many proteins form complexes to carry out their functions, making protein-protein interactions (PPIs) essential for an organism's survival. Most PPIs are stabilized by numerous weak noncovalent chemical forces. The physical shape of the interfaces determines the way two proteins interact. Many globular proteins have closely-matching shapes on their surfaces, which form a large number of weak bonds. Additionally, many PPIs occur between two helices or between a surface cleft and a...
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Amyloid Fibrils03:03

Amyloid Fibrils

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Amyloid fibrils are aggregates of misfolded proteins.  Under most circumstances, misfolded proteins are either refolded by chaperone proteins or degraded by the proteasome. However, in the case of a mutation or a disease, these proteins can accumulate to form large clusters and often further assemble to form elongated fibers, called fibrils. 
Amyloid deposits were observed as early as 1639 in the liver and the spleen.   In 1854, Rudolph Virchow performed iodine staining,...
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Conservation of Protein Domains Over Different Proteins02:26

Conservation of Protein Domains Over Different Proteins

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Protein domains are small structurally independent units that are part of a single amino acid chain.  Although these domains are often structurally independent, they may rely on synergistic effects to perform their functions as part of a larger protein. Protein domains may be conserved within the same organism, as well as across different organisms.
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Updated: Jun 14, 2025

Protein WISDOM: A Workbench for In silico De novo Design of BioMolecules
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Protein WISDOM: A Workbench for In silico De novo Design of BioMolecules

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Artificial intelligencemethods for protein folding and design.

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  • 1MIT Biology, MIT Building 68, 31 Ames St, Cambridge, 02142, MA, USA.

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Machine learning models like AlphaFold2 accurately predict protein structures but struggle with folding physics. New methods are emerging for protein design, enabling novel biotechnological applications.

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Assessment of Immunologically Relevant Dynamic Tertiary Structural Features of the HIV-1 V3 Loop Crown R2 Sequence by ab initio Folding
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Area of Science:

  • Computational biology
  • Biotechnology
  • Protein engineering

Background:

  • Machine learning (ML) has transformed protein structure prediction and design.
  • Current ML models leverage evolutionary data for accurate structure prediction but face challenges in capturing protein folding physics.

Purpose of the Study:

  • To review current methods for protein folding and inverse folding.
  • To examine the potential and limitations of existing protein design tools.
  • To provide perspectives on developing advanced models for protein engineering.

Main Methods:

  • Review of state-of-the-art ML models including AlphaFold2, RoseTTAFold, and ESMFold for structure prediction.
  • Analysis of protein design innovations like RFdiffusion, AF2-design, and sequence optimization methods (ProteinMPNN, ESM-IF).
  • Examination of metrics for evaluating protein design and characterization of energy landscapes.

Main Results:

  • ML models achieve high accuracy in structure prediction by utilizing evolutionary information.
  • Repurposed prediction models have spurred innovations in protein design.
  • Dedicated inverse folding methods design sequences based on target structures.

Conclusions:

  • Current methods show promise but require further development to fully capture protein folding physics and energy landscapes.
  • Advances in characterizing energy landscapes are crucial for accurate structure prediction and designing proteins with specific dynamics.
  • Future developments could revolutionize novel protein engineering for biotechnological applications.