Regional biochemical and morphological characteristics of rat knee meniscus

The biochemical and morphological characteristics of the anterior and posterior regions of the rat knee meniscus were studied. The anterior meniscal horn was thicker and contained a lower concentration of DNA, hydroxyproline, and uronic acid as compared to the posterior region. The calcium concentration in the anterior region, however, was significantly greater than the calcium concentration in the posterior horn. Presence of a significant concentration of calcium in the normal rat knee meniscus is unique to rats and uncommon in other mammalian species.