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Updated: Sep 18, 2025

Estimating Sediment Denitrification Rates Using Cores and N2O Microsensors
Published on: December 6, 2018
Dynamic response of pH to NO2- and S0 directional accumulation during sulfur autotrophic denitrification
Pengze Dang1, Yayi Wang2, Chen Lyu3
1School of Environmental Science and Technology, Suzhou University of Science and Technology, Suzhou, 215009, China.
Abstract:
Double short-cut sulfur autotrophic denitrification (DSSADN) is capable of reconverting NO3--N produced by partial nitrification -Anammox (PN/Anammox) into NO2--N, while simultaneously reducing SO42- byproduct pollution. Understanding the nitrogen and sulfur transformation processes as well as the functional enzyme activity changes in DSSADN under varying pH conditions is crucial for achieving synchronous accumulation of S0 and NO2--N. This study investigated the directional accumulation characteristics of S0 and NO2--N in sulfur autotrophic denitrification (SADN) under different pH conditions by directionally adjusting the pH within the SADN system. The results showed that within the pH range of 7.5-8.5, the NO3--N removal rate (NaRR) and S2- removal rate (S2-RR) increases with the increase of the growth of microorganisms. When the pH exceeded 8.5, NaRR and S2-RR were reduced, and the inhibitory effect intensified with increasing pH, this resulted in a decrease in NaRR and S2-RR from 1.76 kg/(m3·d) and 4.47 kg/(m3·d) (pH 8.5) to 0.60 kg/(m3·d) and 1.36 kg/(m3·d), respectively. As pH increased, the gene copy numbers of nirk and soxB gradually decreased, while the discrepancy between NaRR, S2-RR, and the removal rates of NO2--N and S0 widened, resulting in gradual increases in NO2--N and S0 accumulation efficiencies, which peaked at 96 % and 91 %, respectively. The accumulation rates of NO2--N and S0 increased initially and then declined as pH rose from 7.5 to 10, reaching maximum values of 1.29 kg/(m3·d) and 3.31 kg/(m3·d) at pH 8.5. Meanwhile, increasing pH also induced significant changes in microbial community structure, the functional microflora shifted from the full SADN bacterial genus Sulfurimonas (pH 7.5-8.5) to the DSSADN common bacterial genus Thiobacillus (pH 9-10).
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