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Hydrophobicity in Intrinsically Disordered Protein Force Fields: Implications for Conformational Ensembles and
Samuel Lobo1, Saeed Najafi2, M Scott Shell1
1Department of Chemical Engineering, University of California, Santa Barbara, California 93106, United States.
This study compares molecular dynamics force fields for intrinsically disordered proteins (IDPs). CHARMM36m shows higher hydrophobicity and faster water diffusion, impacting protein aggregation simulations.
Area of Science:
- Biophysics
- Computational Biology
- Protein Science
Background:
- Intrinsically disordered proteins (IDPs) lack stable 3D structures, posing simulation challenges.
- Accurate modeling of water-protein interactions is crucial for IDPs and protein association.
Purpose of the Study:
- Compare hydrophobicity and water-protein interactions across three molecular dynamics (MD) force fields: amber03ws (a03ws), CHARMM36m (C36m), and a99SB-disp.
- Evaluate the impact of force field choice on the behavior of an aggregation-prone tau fragment (jR2R3 P301L).
Main Methods:
- Utilized indirect umbrella sampling (INDUS) to quantify amino acid dewetting free energies.
- Analyzed water structuring via water triplet angle distribution and measured water diffusion in hydration shells.
- Performed MD simulations of a tau fragment (jR2R3 P301L) using different force fields.
Main Results:
- CHARMM36m exhibited the lowest dewetting free energies (highest hydrophobicity), while a99SB-disp showed the highest (lowest hydrophobicity).
- Water diffusion was slowest in a99SB-disp hydration shells due to distinct water structuring (e.g., tetrahedral coordination).
- CHARMM36m promoted dimer formation via lower dewetting free energies; a99SB-disp dimerization was influenced by favorable water structure changes.
Conclusions:
- Force field choice significantly impacts water-protein interactions and IDP behavior, including aggregation.
- Dewetting free energies and water structuring metrics are valuable for developing new force fields for IDPs.
- Accurate modeling of water-protein interactions is essential for understanding IDP function and dysfunction.
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