Association Between Low Omega-6 Polyunsaturated Fatty Acid Levels and the Development of Delirium in the Coronary

Yurina Sugita-Yamaguchi1, Tetsuro Miyazaki1,2, Kazunori Shimada1

  • 1Department of Biology and Cardiovascular Medicine, Graduate School of Medicine, Juntendo University, 2-1-1 Hongo, Bunkyo 113-8421, Japan.

Nutrients
|June 27, 2025
PubMed

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