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Spontaneous Demulsification of Pickering Emulsion by Controlling Interfacial Tensions

Hiroki Matsubara1

  • 1Graduate School of Advanced Science and Engineering, Hiroshima University.

Journal of Oleo Science
|July 2, 2025
PubMed
Abstract

Keywords:
Pickering emulsioncritical liquid mixturesinterfacial tensionsurface phase transition

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