Related Experiment Video
Updated: Sep 14, 2025

Heat Tolerance Assays Using the Drosophila Activity Monitor System: A Guide to an Executable Application for Data Analysis
Published on: December 13, 2024
Modeling heat tolerance for production traits in Canadian Holstein cattle
I L Campos1, R E Jahnel1, F Miglior2
1Centre for Genetic Improvement of Livestock, Department of Animal Biosciences, University of Guelph, Guelph, N1G 2W1 Ontario, Canada.
Abstract:
Many studies have assessed the effect of heat stress on dairy cattle by integrating an environmental descriptor with test-day records. The genetic parameter of heat tolerance can be estimated using reaction norm models fitting a linear heat stress function (HSf). The HSf commonly fits the temperature-humidity index (THI) as a covariable and assumes a common THI threshold value for the onset of heat stress for all animals. Thus, it does not fully account for individual variation in the THI threshold in the response to heat stress and relies on the determination of a common threshold. The objective of this study was to estimate the genetic parameters and breeding values for heat tolerance by a model fitting Legendre polynomials (LP), which allows for individual variation of THI threshold value in response to heat stress, and to compare the estimated breeding values and genetic parameters to the estimates from a model fitting an HSf with a common THI threshold. Meteorological data collected from the closest weather station to each farm was combined with test-day records from 300,791 first-parity Holstein cows in 4,470 herds across Canada. The LP models from linear to cubic were compared by the mean squared error (MSE) and by inspecting the parameter estimates over the THI gradient. The ranking of bulls' EBV for heat tolerance was compared using the Spearman rank correlation between the LP and HSf models. The quadratic LP model was chosen for the comparison with HSf estimates. The EBV rank correlation for milk production traits under heat stress from the 2 alternate models was greater than 0.97 for all bulls. When the top 10% were compared, the rank correlation between the EBVs from both models was 0.97, 0.95, and 0.86 for fat, protein, and milk yields under heat stress. The results indicate no substantial change in the ranking of bull's EBV. Therefore, both models can identify bulls with high genetic merit for heat tolerance and can be used in genetic evaluations in Canada.
More Related Videos
06:58High-Throughput Assays of Critical Thermal Limits in Insects
Published on: June 15, 2020
07:46Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays
Published on: July 12, 2024
Related Concept Videos
Quantifying Heat
Responses to Heat and Cold Stress
Thermal Stress
Thermal expansion and Thermal stress: Problem Solving
To solve the problem, first, identify the known and unknown quantities. The initial length (L) of the bridge is 1275 m, the coefficient of linear expansion (α) for steel is 12 x 10-6/°C, and the change in...
Heritability