Fever and Pain in Italian Children: What Pediatricians Really Do

Giacomo Biasucci1,2, Maria Elena Capra1, Antonella Giudice2,3

  • 1Pediatrics and Neonatology Unit, Guglielmo da Saliceto Hospital, 29121 Piacenza, Italy.

PubMed

Insights

Italian pediatricians often use paracetamol and ibuprofen for fever and pain, but adherence to guidelines varies. Inconsistent prescribing and dosing practices highlight a need for improved education on pediatric pain and fever management.

Area of Science:

  • Pediatric pharmacology and therapeutics.
  • Evidence-based medicine implementation in primary care.
  • Clinical practice patterns in pediatric symptom management.

Background:

  • Fever and pain are common pediatric symptoms requiring effective management.
  • Evidence-based guidelines exist, but real-world adherence by pediatricians is inconsistent.
  • Understanding Italian pediatricians' practices is crucial for guideline implementation.

Purpose of the Study:

  • To explore Italian Primary Care Pediatricians' (PCPs) attitudes and prescribing behaviors for fever and pain.
  • To assess the alignment of these practices with current clinical recommendations.
  • To identify potential knowledge gaps influencing prescribing decisions.

Main Methods:

  • Anonymous, cross-sectional survey administered to 900 Italian PCPs.
  • Questionnaire covered therapeutic preferences, dosing strategies, and perceived knowledge gaps.
  • Data collected between July 1 and October 30, 2024, via pediatric societies and networks.

Main Results:

  • 244 PCPs completed the survey (27.1% response rate); most were experienced, urban-based practitioners.
  • Paracetamol (95.9%) and ibuprofen (51.6%) were preferred for fever; 31.6% alternated them.
  • Correct dosing followed by 63.9%, but 40.2% didn't adjust doses for fever vs. pain.

Conclusions:

  • While generally aligned with guidelines, significant inconsistencies exist in pediatric fever/pain management.
  • Observed variations in drug choice, dosage, and alternating therapies require attention.
  • Improved guideline dissemination and implementation are needed to enhance safety and reduce errors.

Related Concept Videos

Methods of reducing fever01:22

Methods of reducing fever

The signs and symptoms of fever include hot and dry skin, flushed face, thirst, muscle aches, anorexia, headache, tachycardia, tachypnea, and fatigue. Elevated body temperature is reduced using two methods: pharmacological and nonpharmacological. Proper identification and treatment of the root cause of a fever is of utmost importance.
Pharmacological Methods of Reducing Fever:
759
Tonsillitis II: Management01:26

Tonsillitis II: Management

This lesson will focus on the different treatment options for managing tonsillitis, which typically depend on the cause and severity.
177
Patterns of Fever01:26

Patterns of Fever

Before understanding the types and patterns of fever, it is essential to know its phases.
3.0K
Types of Fever01:25

Types of Fever

Fever can be triggered by several factors, including infections, nervous system disorders, certain cancers, blood diseases like leukemia, embolism, thrombosis, heatstroke, dehydration, surgical trauma, crushing injuries, and allergic reactions.
Here are the different types of fever:
554
Increased Body Temperature01:25

Increased Body Temperature

A body temperature above  38°C  (100.4 °F) is known as fever or pyrexia, and a person with fever is termed 'febrile.' Typically, the hypothalamus, a part of the brain that acts as the body's thermostat, regulates body temperature through a thermoregulatory setpoint. It receives signals from cold and warm thermal receptors throughout the body and adjusts the body's temperature accordingly. Fever occurs when this hypothalamic setpoint is altered, usually in...
2.0K
Decreased Body Temperature01:29

Decreased Body Temperature

A decreased body temperature can occur in patients with hypothermia and frostbite. Heat loss with extended cold exposure overpowers the body's ability to create heat, resulting in hypothermia. Core temperature readings help classify hypothermia. Mild hypothermia is temperatures between 32 °C (89.6 °F) and 35°C (95 °F) and is caused by impaired thermoregulation. Moderate hypothermia is temperatures between 28 C (82.4 °F) and 32 °C (89.6 °F) caused by...
700