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  1. Home
  2. Exploring Skull Morphology In East Anatolian Red Cattle And South Anatolian Red Cattle Breeds Through 3d Modelling.
  1. Home
  2. Exploring Skull Morphology In East Anatolian Red Cattle And South Anatolian Red Cattle Breeds Through 3d Modelling.

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Exploring Skull Morphology in East Anatolian Red Cattle and South Anatolian Red Cattle Breeds Through 3D Modelling.

Barış Can Güzel1, Buket Çakar2, Nicoleta Manuta2

  • 1Department of Anatomy, Faculty of Veterinary Medicine, Siirt University, Siirt, Türkiye.

Veterinary Medicine and Science
|July 29, 2025

View abstract on PubMed

Summary
This summary is machine-generated.

Skull morphometry in East Anatolian Red (EAR) and South Anatolian Red (SAR) cattle shows no significant differences, though SAR cattle possess larger neurocrania. This study provides reference values for cattle breeding programs.

Keywords:
East Anatolian RedSouth Anatolian Redcraniometrymorphologyskull index

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Area of Science:

  • Veterinary Anatomy
  • Comparative Morphology
  • Animal Science

Background:

  • Understanding cattle breed-specific skull morphology is crucial for taxonomy and breeding.
  • East Anatolian Red (EAR) and South Anatolian Red (SAR) cattle are indigenous Turkish breeds with distinct characteristics.
  • Advanced 3D modeling offers precise methods for craniometric analysis.

Purpose of the Study:

  • To investigate and compare the skull morphometry and morphology of EAR and SAR cattle breeds.
  • To establish comprehensive reference values for these cattle breeds using 3D modeling.
  • To identify potential morphological differences and assess intra-breed diversity.

Main Methods:

  • Analysis of 42 male cattle skulls from Türkiye, employing 27 craniometric measurements and 8 indices.
  • Utilized advanced 3D modeling techniques for precise morphometric data acquisition.
  • Statistical analysis to identify significant differences between the East Anatolian Red and South Anatolian Red breeds.
  • Main Results:

    • No statistically significant variations in overall skull morphometry were found between EAR and SAR cattle.
    • South Anatolian Red cattle exhibited a larger neurocranium, broader skull, more pronounced nuchal crest, and wider foramen magnum.
    • High variability within the East Anatolian Red group indicated significant intra-breed diversity.

    Conclusions:

    • Established reference values provide a benchmark for monitoring morphological changes and selective breeding impacts.
    • Findings contribute to understanding evolutionary adaptations in cattle breeds.
    • Results have implications for veterinary morphology, taxonomy, and targeted breeding programs for indigenous Turkish cattle.