Genome-wide association study of pre-harvest sprouting resistance and grain color in common wheat (Triticum aestivum

Ling Chen1, Yue Tao1, Chengxiang Song2

  • 1Institute of Food Crops, Hubei Academy of Agricultural Sciences/Central China Wheat Disease Biology Research Station of Ministry of Agriculture and Rural Affairs/Hubei Engineering and Technology Research Center of Wheat/Hubei Key Laboratory of Food Crop Germplasm and Genetic Improvement/Key Laboratory of Crop Molecular Breeding of Ministry of Agriculture and Rural Affairs, Wuhan, Hubei, 430064, China.

BMC Plant Biology
|July 29, 2025
PubMed
Abstract