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Corrigendum to "Bacteriophage-based control of Salmonella on table eggs and breeding eggs in poultry" [Poultry

Yanyan Wang1, Huimin Li2, Colin Buttimer3

  • 1School of Food and Bioengineering, University of Jiangsu, Zhenjiang 212013, China; Jiangsu Key Laboratory of Food Quality and Safety-State Key Laboratory Cultivation Base of MOST, Institute of Food Safety and Nutrition, Jiangsu Academy of Agricultural Sciences, Nanjing 210014, China.

Poultry Science
|July 30, 2025
PubMed
Abstract

No abstract available in PubMed .

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