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Nutritional composition dataset of approved infant formula powder in China (2017-2024)
Jun Cai1, Shuguang Li1, Qing Wei1
1School of Bioengineering, Beijing Polytechnic University, Beijing 100176, PR China.
Insights
This study details China's approved infant formula powders, analyzing nutritional content and comparing domestic versus imported products. The findings aid in formula optimization and consumer choice for infant nutrition.
Area of Science:
- Food Science and Technology
- Nutritional Science
- Regulatory Science
Background:
- China mandates a strict registration system for infant formula powder, requiring pre-market approval.
- Infant formula aims to replicate breast milk composition for infants aged 0-6 months.
- Regulatory compliance ensures product safety and nutritional adequacy for infants.
Purpose of the Study:
- To compile a dataset of key parameters for registration-approved infant formula powders in China.
- To conduct a comparative nutritional profiling of domestic and imported infant formula products.
- To provide data for formula optimization and informed consumer selection.
Main Methods:
- Systematic retrieval and collection of 783 infant formula powder registration dossiers (2017-2024) from the State Administration for Market Regulation (SAMR) platform.
- Verification of nutritional values from product packaging and brand websites.
- Statistical calculation and presentation of nutrient content per 100 kJ and 100 g for domestic and imported products.
Main Results:
- A comprehensive dataset of 783 approved infant formulas, including nomenclature, registration details, and nutritional profiles.
- Comparative analysis of nutrient content between domestic and imported infant formula powders.
- Nutritional data presented systematically for standardized comparison.
Conclusions:
- The dataset serves as a valuable resource for data-driven insights into infant formula composition.
- Findings support aligning infant formulas with China's updated national dietary standards.
- The data empowers consumers to make informed choices regarding infant formula milk powder selection.
Abstract:
Infant formula powder, mimics the composition of breast milk, is specially processed and formulated to meet the nutritional needs of infants aged 0 to 6 months. In this context, China has established a stringent registration-based regulatory system for infant formula products, requiring mandatory pre-market approval and comprehensive evaluation of all formulations before commercialization. The objective of this dataset was to collect the key parameters of registration-approved infant formulas powder in China, including product nomenclature (trade name and generic name), registration identification number, validity period, nutritional composition profiles, and supplementary remarks. Additionally, it main focused on comparative profiling of nutrient content in domestic and imported products. The complete registration dossiers of 783 infant formula powder from 2017 to 2024, officially disclosed on the Special Food Information Query Platform of China's State Administration for Market Regulation (SAMR) were systematically retrieved and collected, and verified by the nutritional values on the product packing or on the websites of the different brands. The nutritional values are systematically presented for 100 kJ and 100 g of powder. The nutrient content in domestic and imported were also statistically calculated and presented. This dataset can be applied as a tool for data-driven insights for formula optimization, aligning with China's updated national standards for precise dietary management, or to assist Chinese consumers in selecting appropriate infant formula milk powder products.
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