Related Experiment Video
Updated: Sep 11, 2025

Introducing an Angle Adjustable Cutting Box for Analyzing Slice Shear Force in Meat
Published on: April 26, 2013
Structural funding bias in red meat research: the elephant in the room
Tauseef Ahmad Khan1, Sabrina Ayoub-Charette1, Sangeetha Shyam2
1Department of Nutritional Sciences, Temerty Faculty of Medicine, University of Toronto, Toronto, ON, Canada; Toronto 3D Knowledge Synthesis and Clinical Trials Unit, Clinical Nutrition and Risk Factor Modification Centre, St. Michael's Hospital, Toronto, ON, Canada.
No abstract available in PubMed .
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