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Related Concept Videos

Solubility Equilibria: Overview01:09

Solubility Equilibria: Overview

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When a substance such as sodium chloride is added to water, it dissolves, forming an aqueous solution. The extent of dissolution is called solubility. The process of dissolution can exist in equilibrium, just like other chemical processes. Solubility equilibria are also called precipitation equilibria because the process of solubility can be reversible. The reverse of the solubility process is called precipitation.
Solubility is important in biological and environmental processes. A notable...
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Solubility Equilibria03:07

Solubility Equilibria

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Solubility equilibria are established when the dissolution and precipitation of a solute species occur at equal rates. These equilibria underlie many natural and technological processes, ranging from tooth decay to water purification. An understanding of the factors affecting compound solubility is, therefore, essential to the effective management of these processes. This section applies previously introduced equilibrium concepts and tools to systems involving dissolution and precipitation.
The...
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Factors Affecting Solubility04:01

Factors Affecting Solubility

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Compared with pure water, the solubility of an ionic compound is less in aqueous solutions containing a common ion (one also produced by dissolution of the ionic compound). This is an example of a phenomenon known as the common ion effect, which is a consequence of the law of mass action that may be explained using Le Chȃtelier’s principle. Consider the dissolution of silver iodide:
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Physical Properties Affecting Solubility02:19

Physical Properties Affecting Solubility

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Solutions of Gases in Liquids
As for any solution, the solubility of a gas in a liquid is affected by the attractive intermolecular forces between solute and solvent species. Unlike solid and liquid solutes, however, there is no solute-solute intermolecular attraction to overcome when a gaseous solute dissolves in a liquid solvent since the atoms or molecules comprising a gas are far separated and experience negligible interactions. Consequently, solute-solvent interactions are the sole...
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Chemical and Solubility Equilibria02:21

Chemical and Solubility Equilibria

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The free energy change associated with dissolving a solute in a liter of solvent is called the free energy of a solution, ΔGsolution. The overall ΔGsolution is expressed as the balance of ΔGinteraction against the always-favorable free-energy of mixing, ΔGmixing. Solution formation is favorable if  ΔGsolution is less than zero, whereas it is unfavorable if ΔGsolution is greater than zero. In short, for a solution to form and complete dissolution to take place,...
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Protein Organization01:24

Protein Organization

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Proteins are polymers of amino acid residues. They are versatile and responsible for different cellular functions, including DNA replication, molecular transport, catalysis, and structural support. Proteins have a hierarchical structure comprising at least three levels of organization: primary, secondary, and tertiary structure. Some large proteins have a quaternary structure where individual protein subunits are linked together.
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A Protocol for Computer-Based Protein Structure and Function Prediction
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SRPM-Sol: A Structure Robust Protein Multimodal Model for Solubility Prediction.

Wenhui Ge, Yang Tan, Huiqun Yu

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    |August 14, 2025
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    Summary
    This summary is machine-generated.

    This study introduces SRPM-Sol, a novel multimodal model for predicting protein solubility. It improves accuracy and robustness by integrating diverse data, including sequences and physicochemical properties, outperforming existing methods.

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    Area of Science:

    • Computational biology
    • Protein science
    • Bioinformatics

    Background:

    • Protein solubility is crucial for expression and purification, impacting functional studies and experimental costs.
    • Current deep learning models for protein solubility often rely on limited multimodal inputs (sequences, structures) and struggle with prediction errors.
    • Existing multimodal approaches overlook key factors influencing protein solubility and lack robustness against structural inaccuracies.

    Purpose of the Study:

    • To develop a novel multimodal protein solubility prediction model (SRPM-Sol) that enhances accuracy and robustness.
    • To address limitations of existing models by incorporating a wider range of input features.
    • To validate the model's performance using a newly constructed hierarchical dataset.

    Main Methods:

    • Developed SRPM-Sol, a multimodal model leveraging the ESM3 framework.
    • Integrated diverse data types: amino acid sequences, predicted structure information, secondary structure sequences, and physicochemical properties.
    • Created the first hierarchical dataset, PDE-Sol, categorized by Predicted Local Distance Difference Test (pLDDT) scores.

    Main Results:

    • SRPM-Sol demonstrated superior accuracy and robustness compared to baseline methods.
    • The model performed effectively across different levels of the PDE-Sol dataset, even with uncertain structural data.
    • The integration of diverse multimodal inputs proved beneficial for prediction performance.

    Conclusions:

    • SRPM-Sol represents a significant advancement in multimodal protein solubility prediction.
    • The model's diverse input strategy enhances prediction accuracy and robustness, particularly in the presence of structural uncertainties.
    • The PDE-Sol dataset provides a valuable resource for evaluating protein solubility prediction models.