Differences in expression of ferroptosis-related genes and oxidative stress level between chicken breast and thigh

Tomonori Nakanishi1, Jun Wakamatsu2, Saki Nemoto3

  • 1Department of Biochemistry and Applied Biosciences, Faculty of Agriculture, University of Miyazaki, Miyazaki, Japan; Unit of Animal and Plant Biosciences, Faculty of Agriculture, University of Miyazaki, Miyazaki, Japan.

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