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Published on: June 10, 2025
Natriuretic Peptide Cut Points for Heart Failure Classification in Individuals With and Without Obesity
Mandana Chitsazan1,2,3, Juhi K Parekh2,3, Leah B Kosyakovsky1,2,3
1Harvard Medical School, Boston, MA (M.C., L.B.K., J.L.J., J.E.H.).
A single natriuretic peptide (NP) cut point may misclassify heart failure (HF) risk in obesity. Adjusting NP levels for obesity could improve risk assessment for individuals with pre-heart failure (stage B HF).
Area of Science:
- Cardiology
- Biomarkers
- Obesity Medicine
Background:
- The 2022 AHA/ACC/HFSA guidelines use elevated natriuretic peptides (NPs) to define stage B heart failure (HF), identifying high-risk individuals.
- Obesity is known to affect NP levels, potentially impacting the accuracy of this new HF definition.
Purpose of the Study:
- To investigate if a single NP cut point disproportionately up-classifies individuals with obesity to stage B HF compared to normal-weight individuals.
- To assess the impact of obesity on NP levels and their association with future HF risk.
Main Methods:
- Analysis of 32,735 participants from 5 community cohorts, free of prevalent HF.
- Comparison of stage B HF reclassification using 2022 vs. 2013 guidelines, stratified by obesity class.
- Utilized Cox proportional hazards models to examine NP-HF risk association across obesity classes.
Main Results:
- A single NP cut point up-classified fewer individuals with obesity (42-47%) to stage B HF compared to normal-weight individuals (62%).
- Higher NP and body mass index were independently associated with increased HF risk (P<0.0001).
- Optimal NT-proBNP cut points for predicting HF risk were lower in individuals with obesity (80 pg/mL) versus normal weight (109 pg/mL).
Conclusions:
- A uniform NP cut point may lead to under-classification of HF risk in individuals with obesity.
- Tailoring NP cut points based on obesity status could enhance the precision of stage B HF identification and HF risk stratification.
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