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The association between serum uric acid to high-density lipoprotein cholesterol ratio and heart failure: a
Zhujun Fang1, Zhijie Jiang1, Xiaojuan Wang1
1Department of Clinical Pharmacy, The First Affiliated Hospital, Zhejiang University School of Medicine, Hangzhou, 310000, China.
Insights
The serum uric acid to high-density lipoprotein cholesterol ratio (UHR) is linked to heart failure (HF). Higher UHR levels indicate an increased risk of HF, suggesting its potential as a biomarker.
Area of Science:
- Cardiology
- Metabolic Health
- Biomarker Research
Background:
- Heart failure (HF) is closely associated with metabolic disorders.
- The serum uric acid to high-density lipoprotein cholesterol ratio (UHR) is a recognized inflammatory and metabolic marker.
- The specific association between UHR and HF risk requires further elucidation.
Purpose of the Study:
- To investigate the relationship between serum UHR and the prevalence of heart failure (HF).
- To assess the potential of UHR as a composite biomarker for HF risk assessment.
Main Methods:
- Cross-sectional study of 28,169 participants from the NHANES (2003-2018).
- Logistic regression analyses (univariate and multivariate) and subgroup analyses were performed.
- Restricted cubic spline analysis was used to evaluate the nonlinear relationship between UHR and HF.
Main Results:
- A positive correlation was found between LnUHR and HF after adjusting for confounders (OR=1.82).
- Higher LnUHR levels (Q4 vs. Q1) were associated with increased HF risk (OR=1.71).
- A stable association was observed across most subgroups, with a positive nonlinear trend and an inflection point at 5.52.
Conclusions:
- LnUHR is confirmed as positively associated with heart failure (HF).
- LnUHR demonstrates potential as a composite biomarker for HF.
- Further large-scale prospective studies are needed to validate findings and explore mechanisms.
Background:
Heart failure (HF) is a disease closely linked to metabolic disorders, and the serum uric acid to high-density lipoprotein cholesterol ratio (UHR) is acknowledged as a potential inflammatory and metabolic marker. However, the association between UHR and HF remains unclear.
Methods:
This cross-sectional study examined the association between serum UHR and HF in a cohort of 28,169 participants drawn from the National Health and Nutrition Examination Survey (NHANES) 2003-2018 database. Logistic regression analyses, both univariate and multivariate, along with subgroup analyses, were conducted to assess the relationship between UHR and the risk of HF, the robustness of the results, as well as potential influencing factors. Additionally, we also evaluated the nonlinear relationship between UHR and HF using restricted cubic spline analysis.
Results:
Following the adjustment for all confounding variables, multivariate analysis revealed that LnUHR remained positively correlated with HF (Model 3, OR = 1.82, 95% CI: 1.32-2.52, p < 0.001), with higher LnUHR levels associated with increased risks of HF (Q4 vs. Q1, OR = 1.71, 95% CI: 1.16-2.52, p < 0.01). Subgroup analyses demonstrated that the association between LnUHR and HF stayed stable across most groups. Furthermore, the relationship between LnUHR and HF exhibited a positive nonlinear trend, with an inflection point at 5.52.
Conclusion:
This study further confirmed that LnUHR is positively associated with HF, emphasizing the potential value of LnUHR as a composite biomarker of HF. Additional large-scale prospective studies are required to validate our findings and clarify underlying mechanisms through further investigation.
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