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The frequency distribution of Aspergillus section Nigri from clinical and environmental samples in Iran
Sara Hamzehee1, Maral Gharaghani2, Seyed Hamid Borsi3
1Department of Medical Mycology, School of Medicine, Ahvaz Jundishapur University of Medical Sciences, Ahvaz, Iran.
Background:
Aspergillus section Nigri is widely distributed in decaying plant materials in our environment. Although most of these species are known for food spoilage and some have industrial applications, some of these species, including Aspergillus tubingensis, A. welwitschiae, and A. niger, are etiologic agents of human and animal aspergillosis. Moreover, the frequency of each species in different environments is correlated with meteorological conditions. The present study aimed to investigate the frequency of Aspergillus section Nigri in clinical samples and environmental sources in several Iranian provinces.
Methods:
A total of 629 samples, including 261 clinical materials and 368 environmental materials, were collected from seven Iranian provinces. The Aspergillus section Nigri was initially screened on the basis of colony morphology and then subjected to sequencing via the calmodulin (CaM) gene. Maximum likelihood phylogenies were constructed via MEGA 11 software.
Results:
Of the 192 Aspergillus section Nigri isolates, 41.15% were identified as A. tubingensis, followed by A. welwitschiae (35.94%), A. niger (sensu stricto) (17.71%), A. neoniger (1.56%), A. piperis (1.56%), A. aculeatus (1.04%), and A. luchuensis (1.04%). The most prevalent species were A. tubingensis and A. welwitschiae from clinical and environmental samples, respectively. In addition, the frequency of these species varied across Iranian provinces.
Conclusions:
This study determined the presence and frequency, distribution, and phylogenetic relationships of eight black aspergilli, A. tubingensis, A. welwitschiae, A. niger, A. neoniger, A. piperis, A. aculeatus, and A. luchuensis, associated with clinical and environmental samples from several Iranian provinces. In terms of the source of isolation, A. tubingensis was most common in the both environmental and clinical samples, whereas A. welwitschiae was most common in the clinical samples.
Insights
This study identified eight black aspergilli species in Iranian clinical and environmental samples. Aspergillus tubingensis and Aspergillus welwitschiae were the most frequent, highlighting their importance in aspergillosis.
Area of Science:
- Medical Mycology
- Environmental Microbiology
Background:
- Aspergillus section Nigri species are ubiquitous in decaying plant matter.
- Some species, including Aspergillus niger, Aspergillus tubingensis, and Aspergillus welwitschiae, are known pathogens causing aspergillosis in humans and animals.
- Species distribution is influenced by meteorological conditions.
Purpose of the Study:
- To investigate the frequency and distribution of Aspergillus section Nigri in clinical and environmental samples across Iranian provinces.
- To determine the phylogenetic relationships of identified black aspergilli species.
Main Methods:
- Collected 629 samples (261 clinical, 368 environmental) from seven Iranian provinces.
- Screened Aspergillus section Nigri isolates based on colony morphology.
- Identified species using calmodulin (CaM) gene sequencing and constructed maximum likelihood phylogenies with MEGA 11 software.
Main Results:
- Identified 192 Aspergillus section Nigri isolates, with Aspergillus tubingensis (41.15%) and Aspergillus welwitschiae (35.94%) being the most prevalent.
- Aspergillus tubingensis was most common in environmental samples, while Aspergillus welwitschiae predominated in clinical samples.
- Species frequency varied significantly across different Iranian provinces.
Conclusions:
- Determined the presence, frequency, distribution, and phylogenetic relationships of eight black aspergilli species in Iran.
- Highlighted the significant roles of Aspergillus tubingensis and Aspergillus welwitschiae in both clinical and environmental settings.
- Confirmed geographical variations in the prevalence of these fungal species.
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