Improving Conformational Stability and Bacterial Membrane Interactions of Antimicrobial Peptides with Amphipathic

Ahmad Habibie1, Rizki Amalia Putri1, Respati Tri Swasono1

  • 1Gadjah Mada University.

Research Square
|September 2, 2025
PubMed

Insights

Modified antimicrobial peptides (AMPs) from macroalgae show enhanced stability and activity against resistant bacteria. These P01 variants demonstrate improved membrane binding, offering a potential alternative to combat antimicrobial resistance (AMR).

Area of Science:

  • Biochemistry
  • Microbiology
  • Marine Biotechnology

Background:

  • Antimicrobial resistance (AMR) poses a significant global health and economic threat.
  • Antimicrobial peptides (AMPs) are a promising alternative due to their distinct mechanisms of action.
  • Macroalgae-derived peptides offer a novel source for AMP development.

Purpose of the Study:

  • To engineer and evaluate modified antimicrobial peptides (AMPs) derived from the P01 peptide of *Chondrus crispus*.
  • To systematically enhance a-helical content, bacterial membrane interaction, and antibacterial activity.
  • To investigate the structure-activity relationship of modified AMPs against resistant bacteria.

Main Methods:

  • Chemical modifications including N- and C-termini capping (amidation, acetylation) and residue mutations were performed on the native P01 peptide.
  • Peptide stability was assessed by evaluating a-helical content.
  • Peptide-membrane binding affinity was measured using model membranes (Gram-positive and Gram-negative).
  • Antibacterial activity was determined by Minimum Inhibitory Concentration (MIC) assays against *Staphylococcus aureus* and *Escherichia coli*.

Main Results:

  • Modified peptides P01.1, P01.2, and P01.3 exhibited progressively increased a-helical stability compared to P01.
  • Peptide binding to Gram-positive membranes followed the order P01.3 > P01.2 > P01.1 > P01.
  • Antibacterial activity against *S. aureus* correlated with membrane binding, with P01.3 showing the highest potency (MIC = 15.63 mg/mL).
  • Against *E. coli*, P01.3, P01.2, and P01.1 demonstrated potent activity (MIC = 3.91 mg/mL), while P01 was inactive.
  • A strong correlation was observed between enhanced a-helical stability, amphipathicity, membrane binding, and antibacterial efficacy.

Conclusions:

  • Structural modifications significantly improve the antibacterial properties of macroalgae-derived AMPs.
  • Enhanced a-helical content and amphipathicity are key drivers for improved membrane interaction and antimicrobial activity.
  • These engineered AMPs represent a viable strategy to address the challenge of antimicrobial resistance.

Related Concept Videos

Protein Folding01:25

Protein Folding

Proteins are chains of amino acids linked together by peptide bonds. Upon synthesis, a protein folds into a three-dimensional conformation, critical to its biological function. Interactions between its constituent amino acids guide protein folding, and hence the protein structure is primarily dependent on its amino acid sequence.
Protein Structure Is Critical to Its Biological Function
Proteins perform a wide range of biological functions such as catalyzing chemical reactions, providing...
8.6K
Bacterial Protein Maturation01:26

Bacterial Protein Maturation

Bacterial protein maturation is a tightly regulated process that ensures newly synthesized polypeptides achieve correct functional conformations. This maturation involves a series of modifications, folding events, and quality control steps, often assisted by specialized chaperone proteins.N-Terminal ModificationsThe maturation of bacterial polypeptides begins cotranslationally as the polypeptide exits the ribosome. The first amino acid, N-formylmethionine (fMet), is typically modified at the...
81
Protein Organization01:13

Protein Organization

Overview
143.0K
Antimicrobial Proteins01:23

Antimicrobial Proteins

Antimicrobial proteins are important components of the immune system. They aid the body in combating pathogens by either killing them directly or hindering their replication processes. Four main types of antimicrobial substances are interferons, the complement system, iron-binding proteins, and antimicrobial proteins.
Interferons
Interferons (IFNs) are proteins produced by lymphocytes, macrophages, and fibroblasts infected with viruses. While IFNs cannot prevent viruses from entering and...
5.0K