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Published on: June 29, 2014
Bacterial inactivation by dichloride radical in water: Molecular-level reaction kinetics and disinfection mechanism
Yangjian Zhou1, Dongyang He2, Yu Lei3
1School of Environmental Science and Engineering, Guangdong Provincial Key Laboratory of Environmental Pollution Control and Remediation Technology, Sun Yat-sen University, Guangzhou 510275, China; Department of Chemistry, Hong Kong Baptist University, Kowloon Tong, Hong Kong Special Administrative Region, China.
Abstract:
Water disinfection via sulfate radical (SO4•-)-based oxidation has attracted considerable attention for its high efficacy. In real water matrices, however, secondary radicals such as dichloride radical (Cl2•-) can form at concentrations several orders of magnitude higher than SO4•-, thereby dominating the disinfection process. Despite this, the molecular-level kinetics and mechanism governing Cl2•--mediated bacterial inactivation remain largely unexplored. This study demonstrates that Cl2•-can target both the extracellular and intracellular barriers of two representative bacterial species, E. coli and S. aureus. The second-order reaction rate constants of Cl2•- with over 30 key biomolecules constituting these barriers are quantified using laser flash photolysis. The results reveal that Cl2•- primarily inactivates bacteria by targeting electron-rich amino acids containing sulfur or aromatic structures, most of which exhibit rate constants ≥ 108 M-1 s-1. The results of quantitative structure-activity relationship analysis, transient spectroscopy measurement, and quantum chemical calculation collectively provide a molecular-level disinfection mechanism of Cl2•-. This work offers a molecular-level insight into the reaction kinetics and disinfection mechanism underlying the bacterial inactivation by Cl2•-, a key secondary radical generated during practical SO4•--based water disinfection.
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