Portable Bacterial Cellulose-Based Fluorescent Sensor for Rapid and Sensitive Detection of Copper in Food and...

Copper ions (Cu²⁺), indispensable in physiological processes yet toxic at elevated concentrations, require sensitive on-site monitoring. Here, a portable fluorescent sensing film (Y-CDs@BCM) was fabricated by anchoring yellow-emitting carbon dots (Y-CDs) into bacterial cellulose films, which enables rapid and sensitive detection of Cu²⁺ in complex real-world samples. The yellow fluorescent carbon dots (Y-CDs) were synthesized with the aid of o-phenylenediamine and 1-octyl-3-methylimidazolium tetrafluoroborate as precursors, exhibiting excellent fluorescence stability. The fluorescence of Y-CDs was selectively quenched by Cu²⁺ via the inner filter effect (IFE), allowing quantitative analysis with superior sensitivity compared to existing methods. By adding bacterial cellulose (BC) as a solid support, aggregation-induced fluorescence quenching was effectively reduced, and sensor robustness and portability were improved. Through smartphone-based colorimetric analysis, the Y-CDs@BCM sensor enabled rapid, visual interpretation of Cu²⁺ detection (within 1 min). Furthermore, cell viability and in vivo assays confirmed the biocompatibility of Y-CDs, indicating their suitability for biological imaging. This work presents an environmentally friendly, reliable, and practical method for on-site Cu²⁺ monitoring, emphasizing its broad application potential in food safety control and environmental analysis.