Semi-continuous microalgae cultivation on dairy wastewater considering low dilution rates: insights about cultivation

Gina Fiorella Vezzosi Zoto1, Natalia Agustina Sacks1, Melina Abril Urbani1

  • 1Laboratorio de Análisis de Metales en Alimentos y Otros Sustratos (LAMAS), Facultad de Ciencias de la Alimentación, Universidad Nacional de Entre Ríos (UNER), Instituto de Ciencia y Tecnología de los Alimentos de Entre Ríos (ICTAER), Concordia, Argentina.

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