Valorization of red crab shell waste into chitosan films for enhanced Reactive Black 5 adsorption

Calebe Hebrom Livistom Silva1, Marcelo Godoi1, Meritaine da Rocha2

  • 1School of Chemistry and Food, Universidade Federal do Rio Grande, Santo Antônio da Parulha, 125 Barão do Cahy, 95500-000, Rio Grande do Sul, Brazil.