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THE IMPACT OF WORK-RELATED STRESS ON THE DEVELOPMENT OF BINGE EATING DISORDER AMONG HEALTHCARE PROFESSIONALS
Francesco Pastore1, Elisa Albino2, Emanuela Domenicone3
1Department of Translational Biomedicine and Neuroscience (DiBraiN), University of Bari "Aldo Moro", Bari, Italy.
Work-related stress and emotional exhaustion significantly increase the risk of binge eating symptoms in Italian healthcare professionals. These findings highlight the need for institutional support and stress management programs to prevent disordered eating in this population.
Area of Science:
- Occupational Health
- Psychiatry
- Eating Disorders
Background:
- Binge Eating Disorder (BED) is a common eating disorder linked to distress and poor coping mechanisms.
- Healthcare professionals face high occupational stress, potentially increasing BED risk.
- This study investigated the link between work stress, burnout, and BED symptoms in Italian healthcare workers.
Purpose of the Study:
- To examine the relationship between work-related stress and emotional exhaustion.
- To assess the risk of developing binge eating symptoms among healthcare professionals.
- To identify factors contributing to disordered eating in a high-stress occupational group.
Main Methods:
- A cross-sectional online survey was administered to 312 healthcare professionals in Italy.
- Data collected included sociodemographic information, stress indicators, and validated scales for emotional exhaustion (Maslach Burnout Inventory) and binge eating (Binge Eating Scale).
Main Results:
- A significant association was found between higher Binge Eating Scale scores and increased stress, anxiety, emotional exhaustion, and maladaptive eating behaviors during work.
- Burnout symptoms like fatigue and emotional drain were correlated with binge eating tendencies.
- Perceived stress significantly impacted participants' eating habits.
Conclusions:
- Work-related stress and burnout symptoms are strongly linked to binge eating tendencies in healthcare professionals.
- Implementing institutional stress management programs and promoting access to healthy food options are crucial.
- Preventive measures are essential to support well-being and mitigate disordered eating in demanding healthcare settings.
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