Chemically mediated multitrophic interactions and their role in crop protection

Agricultural production is primarily constrained by biotic stresses, with insect pests being the most significant contributors. Effective pest management is essential for sustainable crop protection and relies on understanding how plants interact with pests (herbivores), their natural enemies (predators and parasitoids), other plants, and beneficial organisms such as pollinators. These interactions, which are also frequently influenced by microorganisms, collectively referred to as multitrophic interactions, play a crucial role in shaping agroecosystems. Recent research highlights that in agricultural systems, multitrophic interactions are primarily mediated by volatile organic compounds and other specialized metabolites through microbial activity. A deeper understanding of these chemically mediated mechanisms in pest, natural enemy, and pollinator attraction/repellence, and plant defense priming, offers new opportunities for developing ecologically sustainable pest management strategies. This review aims to synthesize emerging evidence on the role of plant- and microbial-derived specialized metabolites in mediating multitrophic interactions and potential applications for crop protection. It also identifies knowledge gaps and explores how recent advances are shaping the development of innovative crop protection technologies.