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A Simple Fractionated Extraction Method for the Comprehensive Analysis of Metabolites, Lipids, and Proteins from a Single Sample
Published on: June 1, 2017
Determination of Theophylline Across Biological, Environmental and Food Matrices Using Liquid-Phase Microextraction
Bin Lin1, Fen Wang1, Hongliang Wang1
1Key Laboratory of Food Safety Risk Monitoring for Health Commission of Hubei Province, Huanggang Municipal Center for Disease Control and Prevention, Huanggang 438000, China.
Abstract:
Theophylline represents a significant public health challenge due to its dual acute and chronic toxicity resulting from therapeutic, environmental, and dietary exposures. Effective monitoring across the bio-environmental-food triad requires analytical methods that are highly sensitive, universally applicable, and capable of overcoming complex matrix interferences. This study introduces a flat membrane-based liquid-phase microextraction (LPME) technique combined with LC-MS/MS for the determination of theophylline in diverse matrices. The method eliminates the need for specialized adsorbents or equipment, offering a simple and cost-effective solution for high-throughput sample clean-up. Under optimized conditions, the method demonstrated exceptional sensitivity (LOD: 0.2 ng mL-1) and a wide linear range (0.01-10 μg mL-1). It was successfully applied to plasma, urine, hospital sewage, and green tea, providing accurate (recoveries of 86.7-111.3%) and reproducible (RSD < 10%) results across all matrices. This unified and robust approach effectively addresses matrix interferences and provides a reliable tool for the monitoring and risk assessment of theophylline across multiple domains.
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