Related Experiment Video

Updated: Jan 16, 2026

Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays
07:46

Author Spotlight: Improving Beef Cattle Nutrition and Production with a Focus on Feed Efficiency and Meat Quality Traits Through Advanced Biochemical and Molecular Assays

Published on: July 12, 2024

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Decoding the beef cattle genome through whole-genome sequencing reveals the genetic basis of carcass and meat quality

Hojjat Asadollahpour Nanaie1, Jing Tian1, Guoquan Sun1

  • 1Inner Mongolia Academy of Agricultural & Animal Husbandry Sciences, Hohhot, 010031, China.

Scientific Reports
|October 1, 2025
PubMed

Keywords:
Beef cattleCandidate genesCarcass traitsMeat qualityWhole-genome sequencing

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