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Bacterial RNA promotes proteostasis through inter-tissue communication in C. elegans
Emmanouil Kyriakakis1, Chiara Medde2, Danilo Ritz2
1Biozentrum, University of Basel, Basel, Switzerland. emmanouil.kyriakakis@unibas.ch.
Nature Communications
|October 1, 2025
Summary
Dietary RNA from bacteria can improve protein health and potentially extend lifespan in C. elegans. This beneficial effect involves inter-organ communication and RNA interference pathways, highlighting a new avenue for healthy aging research.
Area of Science:
- Gerontology
- Molecular Biology
- Genetics
Background:
- Increasing life expectancy contrasts with stagnant healthspan.
- Diet is a key factor influencing healthy aging.
- Protein aggregation is linked to age-related decline.
Purpose of the Study:
- To investigate the impact of dietary RNA on proteostasis in aging.
- To explore the mechanisms behind RNA-mediated improvements in healthspan.
- To understand the role of inter-organ communication in response to dietary factors.
Main Methods:
- Utilized C. elegans as a model organism.
- Administered bacterial-derived double-stranded RNA (dsRNA) orally.
- Assessed protein aggregation in muscle cells.
- Investigated the involvement of autophagy and RNA interference (RNAi) pathways.
Main Results:
- Dietary bacterial RNA was found to reduce protein aggregation in C. elegans.
- The beneficial effect was dependent on low levels of systemic selective autophagy.
- RNA interference (RNAi) machinery in the germline played a crucial role.
- Inter-organ communication between the intestine, germline, and muscles was implicated.
Conclusions:
- Bacterial-derived RNAs can trigger a systemic protective response against protein aggregation in C. elegans.
- This response may contribute to extending healthspan during aging.
- Dietary RNA represents a potential strategy for promoting healthy aging.
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