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Assessing complementary feeding practices using WHO 2021 Indicators: Insights from Delhi's socioeconomic groups
Komal Rathi1, Neena Bhatia1, G S Toteja2
1Department of Food and Nutrition, Lady Irwin College, Mandi House, New Delhi, Delhi, India.
Complementary feeding in Delhi shows poor diet diversity across all income groups, with few children meeting minimum acceptable diet (MAD) standards. Urgent interventions are needed to improve infant nutrition and combat unhealthy food consumption.
Area of Science:
- Child Nutrition
- Public Health
- Socioeconomic Determinants of Health
Background:
- Complementary feeding is crucial for child development (6-23 months).
- Socioeconomic status significantly impacts nutritional outcomes.
- Understanding feeding practices in diverse Indian settings is vital.
Purpose of the Study:
- To evaluate complementary feeding practices in urban slum, low-income (LIG), and middle-income (MIG) groups in Delhi.
- To assess adherence to WHO 2021 Infant and Young Child Feeding (IYCF) indicators.
- To identify nutritional gaps and disparities.
Main Methods:
- Cross-sectional survey of 439 mother-child pairs.
- Assessment using WHO 2021 IYCF indicators.
- Statistical analysis using STATA v.17.
Main Results:
- Middle-income groups showed better practices but all groups had suboptimal feeding.
- Minimum Acceptable Diet (MAD) met by only 17% (MIG), 8.7% (LIG), 10% (slum).
- High consumption of unhealthy snacks (22%+) and low fruit/vegetable intake (65%+) observed.
Conclusions:
- Significant disparities in feeding practices exist across socioeconomic strata.
- Widespread low diet diversity and nutrient inadequacy require immediate attention.
- Targeted behavior change communication is essential for improving child nutrition.
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