Selective β3-adrenoceptor agonist reduces energy intake and elevates GDF15 levels in lean and diet-induced obese mice

Arata Mori1, Yasuo Oguri1,2, Sho Matsui1

  • 1Laboratory of Nutrition Chemistry, Division of Food Science and Biotechnology, Graduate School of Agriculture, Kyoto University, Kyoto 606-8502, Japan.

Endocrine Journal
|October 15, 2025
PubMed

Insights

Beta3-adrenoceptor (β3AR) agonists reduce food intake non-specifically, decreasing overall caloric consumption. This effect is independent of liver-derived FGF21 and linked to elevated GDF15 levels.

Area of Science:

  • Endocrinology
  • Nutritional Neuroscience
  • Pharmacology

Background:

  • Beta3-adrenoceptors (β3ARs) are present in adipose tissue, brain, and bladder.
  • Rodent studies show β3AR agonists reduce food intake via central and peripheral pathways.
  • The precise impact of β3AR agonists on nutritional balance and organ-specific contributions is unclear.

Purpose of the Study:

  • To investigate if β3AR agonists affect nutrient-specific or general energy intake.
  • To analyze the peripheral effects of β3AR agonists on food consumption using food choice experiments.
  • To determine the role of FGF21 and GDF15 in mediating these effects.

Main Methods:

  • Mice were offered choices between normal and high-sucrose, high-fat, or high-protein diets.
  • The effects of the β3AR agonist CL316,243 on diet selection and intake were measured.
  • Plasma FGF21 and GDF15 levels were analyzed; experiments included liver-specific Fgf21 knockout mice.

Main Results:

  • CL316,243 decreased total energy intake by reducing consumption of all tested high-energy diets (HSD, HFD, HPD).
  • Food intake reduction was non-nutrient-specific, leading to lower caloric intake.
  • CL316,243 increased plasma FGF21 and GDF15; GDF15 levels correlated positively with reduced food intake.
  • The effect on HSD intake persisted in liver-specific Fgf21 knockout mice and in diet-induced obesity models.

Conclusions:

  • β3AR agonist CL316,243 reduces food intake in a non-nutrient-specific manner, decreasing overall caloric intake.
  • The reduction in high-sucrose diet intake by CL316,243 is independent of liver-derived FGF21.
  • Elevated GDF15 levels are associated with the anorectic effects of CL316,243.