Distribution of Aerosol Bacteria in Broiler Houses at Different Growth Stages During Winter

Airborne bacterial aerosols are a significant yet understudied component of intensive poultry farming, particularly in cold climates. This study characterized the concentration, size distribution, and community composition of airborne bacteria in closed-cage broiler houses during winter in Hebei Province, China. Air sampling was conducted at three growth stages (7, 21, and 35 days) and analyzed using culture-based methods and 16S rRNA sequencing. Culturable bacterial concentrations increased significantly with broiler age, from 1.1 × 10³ to 1.6 × 10⁴ CFU/m³. The particle size distribution shifted from a predominance of large particles (≥4.7 µm) at day 7 to a dominance of small, inhalable particles (<4.7 µm) thereafter. Sequencing revealed increasing bacterial richness and diversity with age, alongside significant community structural shifts. Predominant genera included Stenotrophomonas, Lactobacillus, and Ruminococcus. Notably, potential zoonotic pathogens (Shigella and Acinetobacter) were detected in later stages. This study provides critical insights into winter bioaerosol dynamics, highlighting implications for animal welfare, occupational health, and public health.