Related Experiment Video
Updated: Jan 14, 2026

Film Extrusion of Crambe abyssinica/Wheat Gluten Blends
Published on: January 17, 2017
Impact of Extrusion Conditions on Quinoa (Chenopodium quinoa) Flour Properties
Juan José Burbano1, Ezequiel Toribio1, Florencia Agustina Iglesias2
1Centro de Investigación y Desarrollo en Ciencia y Tecnología de los Alimentos (CIDCA), Facultad de Ciencias Exactas, Universidad Nacional de La Plata, Comisión de Investigaciones Científicas de la Provincia de Buenos Aires, Consejo Nacional de Investigaciones Científicas y Técnicas, 47 y 116, (C.P 1900), La Plata, Argentina.
No abstract available in PubMed .
Related Concept Videos
Factors Affecting Workability
Factors Influencing Drug Absorption: Pharmaceutical Parameters
Fineness of Cement
Direct...
Factors Affecting Dissolution: Particle Size and Effective Surface Area
Physical Properties Affecting Solubility
As for any solution, the solubility of a gas in a liquid is affected by the attractive intermolecular forces between solute and solvent species. Unlike solid and liquid solutes, however, there is no solute-solute intermolecular attraction to overcome when a gaseous solute dissolves in a liquid solvent since the atoms or molecules comprising a gas are far separated and experience negligible interactions. Consequently, solute-solvent interactions are the sole...

