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Updated: Jan 14, 2026

Assessment of Social Transmission of Food Preferences Behaviors
Published on: January 25, 2018
Jingjing Li1, Yuan Gao1, Jiangming Chen1
1Faculty of Psychology, Southwest University, Chongqing, China.
Neuromodulating the right dorsolateral prefrontal cortex (dlPFC) with anodal stimulation improved inhibitory control over food memories in individuals with overweight/obesity. This approach shows promise for obesity interventions by enhancing resistance to food temptations.
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