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Effects of Paraprobiotic Limosilactobacillus fermentum HDB1098 on Hangover Improvement in Humans: A Randomized
Yoo Kyung Kim1, Hyeon Jeong Kim2, Min-Kyu Yun2
1Medical Food Team, MNH Bio Co., Ltd., Hwaseong-si, Gyeonggi 18469, Republic of Korea.
Abstract:
Hangover refers to various mental and physical side effects following alcohol consumption. This study investigated the efficacy of paraprobiotic Limosilactobacillus fermentum HDB1098 (MB-LFH1098, Pharmavio ALC) on improving hangover symptoms and was designed as a randomized double-blind crossover placebo-controlled clinical trial conducted with 28 participants. Participants consumed 42.8% whiskey with equivalent to 90 g of alcohol and serum alcohol and acetaldehyde levels were measured at 0, 0.25, 0.5, 1, 2, 4, 6, and 15 h after alcohol consumption. Both serum alcohol (p < 0.01) and acetaldehyde (p < 0.05) levels over time, AUC, Cmax, and Tmax for serum acetaldehyde level were significantly lower (p < 0.05) in the HDB1098 group compared to the placebo group. Furthermore, the total scores of AHS and AHSS were significantly lower (p < 0.0001) in the HDB1098 group than the placebo group, with improvement of several indicators in each questionnaire. These findings indicate that HDB1098 administration can effectively contribute to relief of hangover symptoms.
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