A comprehensive overview of the effects of probiotics, prebiotics and synbiotics on the gut-brain axis

Gizem Kezer1,2, Spiros Paramithiotis3, Khaoula Khwaldia4

  • 1Department of Molecular Food Chemistry and Food Development, Institute of Food and One Health, Gottfried Wilhelm Leibniz University, Hannover, Germany.

Frontiers in Microbiology
|November 3, 2025
PubMed

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