Distillation: Vapor–Liquid Equilibria
Intermolecular Forces and Physical Properties
Entropy and Solvation
Comparing Intermolecular Forces: Melting Point, Boiling Point, and Miscibility
You might also read
Articles linked to this work by shared authors, journal, and citation graph.
Updated: Jan 12, 2026

Measurement of the Rheology of Crude Oil in Equilibrium with CO2 at Reservoir Conditions
Published on: June 6, 2017
Haijun Luo1, Yuzhang Jia1, Yongrui Lu1
1School of Petroleum Engineering, Guangdong University of Petrochemical Technology, Maoming 525000, China.
This research reviews crude oil-water emulsions, detailing how internal factors like asphaltenes and external factors like temperature affect viscosity and phase inversion. Understanding these properties is crucial for optimizing oilfield production and pipeline transport.
Area of Science:
Background:
Purpose of the Study:
Main Methods:
Main Results:
Conclusions: