Single Amino Acid Change at Two Conserved Residues in Tomato Brown Rugose Fruit Virus Coat Protein Compromises Virion

Shaokang Zhang1,2, Yinzi Li1, Brian Weselowski1

  • 1London Research and Development Centre, Agriculture and Agri-Food Canada, 1391 Sandford Street, London, ON N5V 4T3, Canada.

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