Related Experiment Video
Updated: Jan 11, 2026

Single Incision Plus One Port Laparoscopic Proximal Gastrectomy with Double Channel Anastomosis for Gastric Cancer Treatment
Published on: December 27, 2024
Perioperative nutritional interventions for gastric cancer patients: a meta-analysis of surgical outcomes
JunQi Li1, Chen Chen1, HongXiao Wang1
1General Surgery (Gastroenterology), Huadong Hospital, Fudan University, Shanghai, China.
Objective:
To assess the effectiveness of nutritional interventions such as multimodal nutrition interventions, dietary education and digital interventions, immunonutrition, and oral nutritional supplements (ONS) on clinical, immunological, and biochemical outcomes among gastric cancer patients.
Background:
Nutritional interventions become a key element in enhancing clinical, immunological, and biochemical outcomes in those who have gastric cancer and are receiving surgery, chemotherapy, or follow-up care after discharge.
Methods:
Eighteen randomized controlled trials (RCTs) were included, examining interventions like multimodal nutrition (EN, PN, probiotics, early oral feeding), dietary counseling, digital platforms, immunonutrition (ω-3, arginine, RNA-enriched formulas), and ONS. Primary outcomes were albumin (Nutritional marker used to assess malnutrition), CRP(C-reactive protein biomarker for systemic inflammation), IgA, interleukins, weight, quality of life, complications, and mortality. Data were pooled with a random-effects model with inverse variance methods to estimate standardized mean differences (SMD) with 95% confidence intervals (CI). Heterogeneity was measured using the I 2 statistic.
Results:
Separate studies indicated the following benefits with respective interventions: improvement in albumin, CRP, immunological markers, weight, quality of life, and fewer complications. Pooled analyses, however, revealed no statistically significant effects overall: multimodal nutrition (SMD -0.43, 95% CI -0.99 to 0.13), dietary counseling/education/digital interventions (SMD 0.27, 95% CI -0.34 to 0.88), immunonutrition (SMD -0.16, 95% CI -0.58 to 0.26), and ONS (SMD 0.07, 95% CI -0.27 to 0.41). Strong heterogeneity was identified for all interventions (I 2 range: 85-88%, p < 0.01), indicating variability in study populations, intervention types, durations, and outcomes measured.
Conclusion:
Although single trials indicate nutritional interventions can enhance biochemical, immunological, and clinical responses in gastric cancer patients, pooled evidence fails to show overall consistent benefits. Substantial heterogeneity emphasizes the need for larger, uniform trials to establish proper nutritional interventions, formulations, and timing. These findings validate the potential usefulness of individually tailored nutritional support as an adjunct to conventional treatment.
Related Concept Videos
Peptic Ulcer Disease V: Surgical Management and Nursing Care
Surgical Interventions for Peptic Ulcer Disease
Enteral Nutrition II: Nasointestinal and Gastrostomy Feeding
Nasointestinal Feeding
Nasointestinal feeding involves placing a tube...
Enteral Nutrition I: Orogastric and Nasogastric Feeding
Orogastric (OG) and nasogastric (NG) feeding are two standard methods used for enteral nutrition. Enteral nutrition is often preferred over...
Endoscopic Procedures IV: Sigmoidoscopy and Laproscopy
Sigmoidoscopy
Sigmoidoscopy is a diagnostic procedure that uses a flexible sigmoidoscope equipped with a light source and camera to examine the rectum and sigmoid colon. The procedure involves inserting the tube through the anus...
