Qualitative Properties of Circulating Fatty Acids Are Associated With MASLD: A Cross-Sectional Study From the NHANES

Stefano Ciardullo1,2, Michela Vergani1,2, Mariangela Rizzo1,2

  • 1Department of Medicine and Rehabilitation, Policlinico di Monza, Monza, Italy.

Summary

Specific omega-3 polyunsaturated fatty acids (PUFAs) are linked to reduced risk of metabolic dysfunction-associated steatotic liver disease (MASLD). Alpha-linolenic acid shows particular promise in preventing liver fibrosis.