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Comparative Study on the Polysaccharide Contents and Antioxidant Activities of Hippophae rhamnoides subsp. sinensis and Hippophae gyantsensis
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Comparative Study on the Polysaccharide Contents and Antioxidant Activities of Hippophae rhamnoides subsp. sinensis and Hippophae gyantsensis

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Preparation and Physicochemical Properties of Gynura divaricata (L.) DC Polysaccharides and Their Regulating

Si-Jia Yu1, Hong-Bin Liao1, Liang Chen1

  • 1Zhejiang Key Laboratory of Food Microbiology and Nutritional Health, School of Food Science and Biotechnology, Zhejiang Gongshang University, Xiasha, Hangzhou, Zhejiang, P. R. China.

Chemistry & Biodiversity
|November 14, 2025
PubMed

Keywords:
Gynura divaricata polysaccharideextraction methodgut microbiota‐modulating effectphysicochemical property

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