Thermal-stabilized nanoflower luciferase-based detection of SCC and TPC in raw milk

Longrui Yang1, Yuhang Fan1, Xiaoyu Li1

  • 1State Key Laboratory for Quality and Safety of Agro - Products, Institute of Quality Standards and Testing Technology for Agro-Products, Chinese Academy of Agricultural Sciences, Beijing 100081, China.

Food Chemistry
|November 15, 2025
PubMed

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