Model-based process design for surfactin production with Bacillus subtilis

Eric Hiller1, Manuel Off2, Holger Dittmann2

  • 1Department of Bioprocess Engineering, Institute of Food Science and Biotechnology, University of Hohenheim, Stuttgart, Germany. eric.hiller@uni-hohenheim.de.

AMB Express
|November 20, 2025
PubMed
Abstract

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