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Improved In-gel Reductive β-Elimination for Comprehensive O-linked and Sulfo-glycomics by Mass Spectrometry
Published on: November 20, 2014
Jacob A Clark1, Agata Zykwinska2, Sylvia Colliec-Jouault2
1Faculty of Chemistry, University of Gdansk, Wita Stwosza 63, Gdansk, 80-308, Poland.
Sulfated glycosaminoglycans (GAGs) are key polysaccharides. This study models infernan (InfHS), revealing its unique branched structure and high sulfation, which influence its molecular properties and bioactivity.
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