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Ultrasensitive Detection of Biomarkers by Using a Molecular Imprinting Based Capacitive Biosensor
Published on: February 16, 2018
Molecularly Imprinted Polymer-Enhanced Electrochemical Sensor for Sensitive and Selective Captan Detection in Fruit
Melike Akan1, Cigdem Kanbes-Dindar1,2, Nazife Aslan1
1Polatlı Science and Arts Faculty, Chemistry Department, Ankara Hacı Bayram Veli University, 06900 Ankara, Turkey.
Abstract:
In this study, a molecularly imprinted polymer (MIP) was designed for the selective, rapid, and sensitive electrochemical detection of Captan, a pesticide. The sensor was fabricated by electropolymerizing o-phenylenediamine (o-PD) onto a glassy carbon electrode (GCE) in the presence of Captan as the template molecule, using cyclic voltammetry (CV). Differential pulse voltammetry (DPV) was used to facilitate template removal and reattachment, optimize experimental conditions, and evaluate sensor performance. A ferrocyanide/ferricyanide redox indicator monitored each stage of the experiment via DPV. The MIP@o-PD/GCE sensor demonstrated a linear response to Captan within the concentration range of 1 × 10-14 to 9 × 10-14 M under optimal conditions, making it suitable for quantifying Captan in apples. To verify its applicability, the sensor was successfully tested on apple samples. Additionally, potential interference was evaluated by comparing its response to KCl, CaCl2, MgCl2, Na2SO4, Ascorbic acid, glucose, and KNO3. The imprinting factor was used to demonstrate the selectivity of the proposed sensors using structurally similar compounds to Captan.

