Antifouling Lipids from Marine Fungi of the Beibu Gulf

Background: The search for environmentally friendly antifouling agents has led to an increased focus on marine natural products. Methods: This study investigated the antifouling potential of lipid fractions extracted from ten marine fungal strains isolated from the Beibu Gulf, China. The lipids were evaluated through a multi-level bioassay approach, including the inhibition of microfouling (against four fouling bacteria: Marinobacterium jannaschii, Vibrio pelagius, Vibrio rotiferianus, and Alteromonas macleodii), the prevention of macrofouling (inhibition of barnacle Amphibalanus reticulatus cyprid settlement), and long-term (90-day) marine field trials. Results: Eight lipid fractions demonstrated inhibitory effects against at least one bacterial strain. Five lipids significantly inhibited barnacle cyprid settlement, with half-maximal effective concentration (EC₅₀) values ranging from 0.21 to 1.81 µg/mL and exhibited low toxicity (half-maximal lethal concentration (LC₅₀) > 50 µg/mL). Notably, four lipid fractions maintained potent antifouling efficacy (>70% inhibition) throughout the 90-day field exposure. Chemical characterization via gas chromatography-mass spectrometry (GC-MS) revealed that the bioactive fractions were predominantly composed of fatty acids and their derivatives. Major identified compounds included palmitic acid, methyl palmitate, linoleic acid, dodecyl-9-ynyl chloroacetate, cis-13-octadecenoic acid, oleic acid, methyl 11,14-octadecadienoate, and (E)-9-octadecenoic acid methyl ester. Conclusions: This work represents the first comprehensive investigation of marine fungal lipids from the Beibu Gulf with multi-target antifouling properties, providing a theoretical foundation and practical candidate compounds for developing eco-friendly antifouling coatings.